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1
“... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...”
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2
“... on Brachiaria brizantha cv. Xaraés during the dry season. No interactions between starch level and oil source...”
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Article
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5
“... decrease significantly during the process. This work aimed to achieve a recycling process based on the...”
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Master thesis
6
“... provided and on the governance of faith-based civil society organizations during the Covid-19 pandemic...”
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Article
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10
“... characterized by gradual decreases in TP, gamma globulins, IgG, and globulin concentrations, as well as GGT...”
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Article
11
“...’ treatments were: 1 kg of supplement during 90 days before and 90 days after calving (Supplemented all time...”
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Doctoral thesis
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“... at C/N > 64 a rapid decrease in lipid synthetic rate and/or incomplete glucose utilization occurred. Glucose and...”
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Article
15
“... and eosinophilic granular cells during 15, 30, and 60 DPI, with a decrease in these cells in the...”
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Article
16
“...Collective cell migration is a widespread biologic process that is crucial not only during...”
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17
“... working remotely, and external space affect the level of physical activity (PA) of Brazilian children...”
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Article
18
“... remotely, and external space affect the level of physical activity (PA) of Brazilian children during social...”
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Article
19
“... remotely, and external space affect the level of physical activity (PA) of Brazilian children during social...”
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Article
20