Mostrando 1 - 20 resultados de 297 para a busca '(( decrease at decrease after decrease ) OR ( decrease the decrease high added ))~', tempo de busca: 0,87s Refinar Resultados
1
Publicado em 2019
Assuntos: ...High pressure processing...
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Dissertação
2
Publicado em 2001
... plus DDI, 3 started AZT only with DDI added after 3 months, and 3 received a combination of AZT plus...
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Artigo
4
Publicado em 2020
..., frequency of hypoglycemia, and high-sensitivity C-reactive protein level as compared to the changes...
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Artigo
5
Publicado em 2014
... after sevoflurane anaesthesia. We aimed to compare the effects of ketamine and midazolam administered...
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Artigo
7
Publicado em 2020
... have occurred after preparation resulting in a decrease in the preservative concentration. Detrimental...
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Artigo
10
Publicado em 2019
... in diagnostic methods that pose a major challenge in clinical practice. It would also have added value in the...
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11
Publicado em 2020
... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...
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Artigo
12
Publicado em 2012
...Yogurt has high nutritional value as source of calcium, protein, and provides the beneficial...
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13
Publicado em 2014
... PM up to 3 h after thawing and enabling high embryo rates after heterologous IVF with bovine oocytes. Discussion: The...
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Artigo
14
Publicado em 2016
... monosaccharide levels were found to decrease in samples after the thermal treatment at a maximum temperature...
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Artigo
15
Publicado em 2018
... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...
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Artigo
17
Publicado em 1960
...After introductory remarks about the use of milk pasteurization, the author performs a comparative...
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Artigo
20
Publicado em 2015
...Linguiça is a Portuguese popular ready-to-eat dry fermented sausage. Despite the high diversity...
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