Showing 1 - 20 results of 42 for search '(( decrease at decrease after deceased ) OR ( decrease food decrease primary processing ))*', query time: 0.87s Refine Results
9
Published 2022
... robust (p < 0.05) in EG110 compared to EG100. After HIIT, TNF-α deceased (p < 0.001) in EG100...
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Article
10
Published 2004
..., using 19 food-bait traps, was carried out in the county of Massaranduba, State of Santa Catarina, Brazil...
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Article
11
... the performance of cooked sausage and bologna processing in a food industry located in the region...
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Bachelor thesis
12
Published 2006
... Productos Especializados para Fonoaudiologia Ltda., Barueri/SP, Brazil) to decrease bruxism, as well as the...
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Article
14
Published 2024
... exportation. Although pasture is the world's primary feed source of cattle food, failures in pasture...
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Other
15
Published 2024
... exportation. Although pasture is the world's primary feed source of cattle food, failures in pasture...
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Other
16
... >= 1.0g/g and/or graft dysfunction) and >= 6 months follow-up after diagnosis (n=47). Results: Living donor...
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Article
17
Published 2013
... clinicopathological study. METHOD: Brains from deceased individuals aged ≥50 years old were collected after the next...
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