Mostrando 1 - 20 resultados de 3.825 para a busca '(( decrease at decrease adhesion decrease ) OR ( decrease in decrease food objetos ))*', tempo de busca: 0,84s Refinar Resultados
1
Publicado em 2020
... to prevent adhesion between the gloves and the adhesive tape due to the glue is positive and has usability...
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Artigo
2
Publicado em 2018
... [LDL-C], and triglycerides) and immunohistochemical (intercellular adhesion molecule 1 [ICAM-1] and...
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Artigo
5
... cancer cells; however, EcTI had no effect upon the adhesion of fibroblasts. EcTI was shown to decrease...
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Artigo
6
Publicado em 2013
..., quando em contato com os conteúdos intraabdominais. Objetivo - Avaliar as aderências formadas após a colocação...
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Artigo
7
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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Artigo
9
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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Artigo
10
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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11
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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12
Publicado em 2023
... extended the time of artery occlusion and modified the platelet adhesion and aggregation pattern with...
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Artigo
13
Publicado em 2022
..., miR-33a, plasminogen activator inhibitor-1 (PAI-1), intercellular adhesion molecule-1 (ICAM...
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Artigo
15
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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Artigo
16
Publicado em 2001
... a decrease in hydrophobicity. The above concept was used in the interpretation of various adhesion...
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17
Publicado em 2024
... of food loss, characterized by decrease in the quantity and quality of food in the first three stages...
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Artigo
20
Publicado em 2022
... by bacterial debris, which decreases their antimicrobial activity. To evaluate the anti-adhesive and...
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