Showing 1 - 20 results of 91 for search '(( decrease at decrease added services ) OR ( decrease of decrease decrease after ))~', query time: 0.86s Refine Results
1
Published 2023
... applications, and secure messaging. It is also possible that one telemedicine service has a store-andforward...
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2
Published 2020
... have occurred after preparation resulting in a decrease in the preservative concentration. Detrimental...
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Article
6
Published 2023
..., soybeans and the most recently added sesame. The continuing increase of aquaculture production and the...
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7
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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8
Published 2012
... protein detected was alfa-lactalbumin present at 0.22 mg/mL, which decrease 47% when fruit is added. This...
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9
Published 2019
..., packaged in water or under vacuum) subjected to 100-500 MPa for 2.5 min exhibited a decrease...
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Master thesis
13
Published 2017
...-conditioning systems. The main objectives were to standardize operations, decrease or eliminate the number...
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Article
15
Published 2011
...Coffee is the second largest traded commodity in the world, after petroleum, and therefore, the...
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16
Published 2018
... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...
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Article
18
Published 2012
... of 5 nm) at concentrations of 13.5 and 54 µg/mL. Controls devoid of SN were included in this study. After the treatment...
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19
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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20
Published 2017
...2-NP) with molecular size less than 100 nm were added to the culture of S. cerevisiae UE-ME3 100 min after...
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Conference object
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