Mostrando 1 - 20 resultados de 494 para a busca '(( decrease at decrease acids profile ) OR ( decrease toc decrease release after ))*', tempo de busca: 0,75s Refinar Resultados
2
Publicado em 2018
...) and electron-beam (EB) irradiation on fatty acids profile (characterized by GC-FID) of fresh samples...
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3
Publicado em 2017
... to determine the chemical profile of virgin coconut oil. The analysis of the main components showed that...
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Artigo
5
Publicado em 2016
... profiles of sugars, organic acids and tocopherols of two leafy vegetables. Wild samples of watercress...
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9
Publicado em 2021
...This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage...
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Artigo
10
Publicado em 2021
...This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage...
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Artigo
11
Publicado em 2021
...This study aimed to evaluate the chemical composition and fatty acid (FA) profile of chopped forage...
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Artigo
14
Publicado em 2021
... as a sustainable source of n-3 polyunsaturated fatty acids (n-3 PUFA) for hen eggs enrichment. During 4 weeks, hens...
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Artigo
19
Publicado em 2016
... studied in order to decrease PHA production costs and enlarge their commercialization, such as the use...
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