Mostrando 1 - 20 resultados de 167 para a busca '(( decrease asian decrease decrease processes ) OR ( predicting that decrease decrease after ))*', tempo de busca: 0,95s Refinar Resultados
1
Publicado em 2015
... opportunities for irrigated farming. Land use changes and climate change may alter the risk of soil erosion that...
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2
Publicado em 2023
... of patients were performed at 15, 30, 45, 60, 90, and 180 days after the onset of COVID-19 symptoms. Results...
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Artigo
5
Publicado em 2021
...Macroalgae are a biological group that has mainly been used in Asian countries; however, the...
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Artigo
6
Publicado em 2013
...The aim of the present study was to identify specific markers that mirror liver fibrosis...
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Artigo
7
Publicado em 2007
... is deficient, as is the case of cancer or immune suppression after radio and chemotherapy. The work presented...
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11
Publicado em 2018
...Abstract The golden mussel, Limnoperna fortunei, is an Asian freshwater bivalve introduced in South...
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Artigo
12
Publicado em 2021
... sensitive due to a decrease in its competitiveness against Asian products. However, the year 2020 came...
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Trabalho de conclusão de curso
13
Publicado em 2008
... consultations on this subject, their efficacy remains very far from what we wish. In that sense, the research...
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Artigo
14
Publicado em 2019
... more than 60,000 cases in 2018, due to a dramatic decrease in vaccination rates. The decrease...
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15
Publicado em 2018
... (p <0.001), with a significant decrease after the first few hours of hospitalization. Patients with a more...
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Dissertação
16
Publicado em 2018
...The golden mussel, Limnoperna fortunei, is an Asian freshwater bivalve introduced in South America...
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Artigo
17
Publicado em 2023
...Mung bean is a grain legume well known by people who of Asian food. In Brazil, its production...
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Trabalho de conclusão de curso
18
Publicado em 2019
... HIF-1α levels decreased after CRT. Decrease of HIF-1α levels after the initiation of CRT may be useful...
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Artigo
19
Publicado em 2013
... showed that differing crumb rubber contents and blending temperature have significant effects on modified...
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Artigo
20
Publicado em 2020
...Background: Paraoxonase-1 (PON-1) is an antioxidant enzyme, whose activity decreases during the...
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Artigo
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