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quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“... might decrease the quality of the product. It must be highlighted that microorganisms, such...”
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“...-random fashion about any (sub)set of products, with any precision about their attributes and prices...”
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Article
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Subjects:
“...[en] QUALITY INFERENCE...”
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Doctoral thesis
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“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article