Showing 1 - 20 results of 61 for search '(( decrease any decrease in decrease ) OR ( decrease of decrease food based ))~', query time: 0.83s Refine Results
1
Published 2016
... 80% humidity moist food allows complete gastric emptying without any complication....
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2
Published 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
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Article
9
Published 2021
... (for instance, β-sitosterol)2–4. With the increase in food production, there is an orientation towards more...
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10
Published 2017
... strategy developed for food and habitat. The obtained results showed that, in general, aquatic ecosystems...
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Master thesis
14
Published 2024
..., pain relief techniques, free intake of liquids and food, among others, which transform childbirth and...
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Article
15
Published 2022
... Agriculture & Food Council; Danish Meat Research Institute; National Institute for Health Research Biomedical...
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16
Published 2013
... of the corn fed to calves revealed 5,136 ppb of aflatoxin B1. A diagnosis of aflatoxicosis was made based...
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Doctoral thesis
17
... (EDCs). EDCs are ubiquitous in our daily lives, being present in our environment, food, and consumer...
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Master thesis
19
Published 1998
...Based on the individual growth, food limitation, population renewal through seeding, and individual...
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