Showing 1 - 17 results of 17 for search '(( decrease any decrease food properties ) OR ( decrease on decrease decrease after ))~', query time: 1.12s Refine Results
3
Published 2024
... pharmacological properties, its systemic toxicity has still to be evaluated. The present study aimed...
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Article
4
Published 2006
... variation (increase or decrease) was detected after 12 h of surfactant treatment. This study highlights the...
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7
... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...
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10
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
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