Showing 1 - 20 results of 70 for search '(( decrease any decrease food processada ) OR ( decrease not decrease to decrease ))~', query time: 0.94s Refine Results
8
Published 2004
Subjects: ...Melão - Processamento mínimo...
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Doctoral thesis
12
... a decrease of 9.2 log CFU.mL-1. The HPP treatment did not affect none of the tested virulence factors, the...
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16
Published 2019
Subjects: ...Food additives...
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Article
18
Published 2021
... from the crop, but they were not potentialized by the drying process, keeping their indices below...
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Article
19
Published 2023
... to the film where that was not performed any treatment. As for the water vapor barrier properties of the...
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Master thesis
20
Published 2013
... same. Salmonella spp. were not detected in any analyzed maturation periods. Listeria spp. were isolated...
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Article
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