Mostrando 1 - 20 resultados de 551 para a busca '(( decrease any decrease food decrease ) OR ( decrease to decrease meat processing ))*', tempo de busca: 0,79s Refinar Resultados
2
Publicado em 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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10
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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12
...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...
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17
Publicado em 2018
... dairy industries were used without any pretreatment or addition of other nitrogen sources. Studies have...
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19
Publicado em 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
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20
Publicado em 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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