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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
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any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
with wheat » with heat (Expand search), with whey (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
with wheat » with heat (Expand search), with whey (Expand search)
1
“... in a completely randomized design with six treatments (plants sprayed with PS rates of 2.5, 5.0, 7.5, 10.0, and...”
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2
“...-split plot design, with four replications. The plots contained the three rates of limestone (0, 6.5, and...”
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Article
3
“... no significant difference in the weight gain of the rats fed with wheat flour diets with or without the addition...”
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5
“... 12 days of water restriction with a decrease in the RWC values. Transgenic plants showed higher proline...”
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6
“... to determine the competitive ability of wild oat (Avena fatua L.) with wheat (Triticum aestivum L.) at two...”
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7
“... 12 days of water restriction with a decrease in the RWC values. Transgenic plants showed higher proline...”
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8
“... determined in the whole wheat flour of S0 seeds was significantly higher (p ˂ 0.05) in those primed with...”
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Master thesis
9
“... with a 19.5% increase in grain yield of wheat and higher net benefits of Rs. 100525 with 777...”
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10
Subjects:
“...extruded pasta; mixture of wheat and soybean; cooking losses...”
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11
12
“...The effect of a soil thermophilic bacteria (STB), Ureibacillus sp. 18UE/10 on the status of wheat...”
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13
“...The emission and survival of wheat tillers can be influenced by several factors. This study aimes...”
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14
“... maize and wheat were carried out for two years, arranged in a randomized block design with four...”
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18
“..., beans, rice, wheat, cotton, sorghum, fruit and also in animal feed. AFB1 exerts its effects after its...”
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Master thesis
19
“... observed with decreasing SS and pH, and a non-linear decrease in D-value was noticed with increasing...”
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20