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decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the peach » the beach (Expandir a busca), the peace (Expandir a busca), the peak (Expandir a busca)
decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the peach » the beach (Expandir a busca), the peace (Expandir a busca), the peak (Expandir a busca)
1
“...The water consumption, crop coefficient and effective rooting depth of the peach palm cultivated...”
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Artigo
2
3
“...The aim of this study was to evaluate the potential of using the peach palm by-product (FPP), fiber...”
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Artigo
4
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6
“...Peach is a very perishable climacteric fruit whose firmness may decay rapidly depending on the...”
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Artigo
7
“... at 0ºC showed woolliness characterized by a sharp decrease in firmness and low juice content. The mesocarp...”
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Artigo
8
“... target to be used in the design of adequate pasteurisation processes. The objectives of this work were...”
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Artigo
9
10
“... refrigeration (13 ± 1°C to 100 kPa), in the regulation of the ripening and senescence processes of tomatoes...”
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Artigo
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“... males did not produce pheromone. The high mortality registered for the green colony of E. servus adults...”
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Artigo
20
“... is a decrease in product appreciation. But more important than the loss of economic value is safety and food...”
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Dissertação