Mostrando 1 - 20 resultados de 1.038 para a busca '(( decrease any decrease decrease processes ) OR ( decrease not decrease in meat ))*', tempo de busca: 1,14s Refinar Resultados
1
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
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2
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
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5
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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7
Publicado em 1999
... decrease at 13 days. This decrease in thougness was concomitant with the increase of MFI observed in all...
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14
Publicado em 2015
...The uncontrolled growth of lactic acid bacteria (LAB) in meat and meat products leads to product...
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16
Publicado em 2015
...The uncontrolled growth of lactic acid bacteria (LAB) in meat and meat products leads to product...
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18
Publicado em 2014
...The objective of this study was to evaluate the performance, the carcass and meat characteristics...
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19
por Muniz,JCL
Publicado em 2018
... 1 to 14d of age. A total of 1120 not sexed meat-type quails were randomly distributed to seven treatments, with...
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