Showing 1 - 20 results of 798 for search '(( decrease any decrease decrease processes ) OR ( decrease in decrease food pattern ))*', query time: 0.94s Refine Results
1
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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2
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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3
Published 2021
Subjects: ...Mediterranean food pattern...
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5
Published 2017
... pattern of mice, which may prefer alternative foods available on the farms to bromadiolone baits. Here...
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7
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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8
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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9
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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12
Published 2015
..., 6.7% were eutrophic and 16.7 % overweight. There was a decrease in food intake by some patients after...
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14
Published 2019
... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...
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16
Published 2000
Subjects: ...food conversion...
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18
Published 1999
... target to be used in the design of adequate pasteurisation processes. The objectives of this work were...
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19
Published 2021
..., 600, and 800 kPa at 13 ± 1°C) for 4 or 8 d, promotes any improvement compared to conventional...
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