Showing 1 - 20 results of 809 for search '(( decrease any decrease decrease processes ) OR ( containing loss decrease decrease after ))*', query time: 1.01s Refine Results
2
Published 2012
... test sample. Scanning electron microscopy and weight loss measurements were performed after the...
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3
Published 2024
... 5, 7 and 10 days after storage. Weight loss in mangoes increases during ripening; however, chitosan coating...
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4
Published 2013
... containing grinding dust were then analyzed after being subjected to an accelerated aging test for a period...
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5
Published 2009
... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...
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7
Published 2021
... treatment at breeding or on day 7 after breeding did not have any positive effect on embryonic loss...
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Article
10
Published 1999
... target to be used in the design of adequate pasteurisation processes. The objectives of this work were...
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11
Published 2021
..., 600, and 800 kPa at 13 ± 1°C) for 4 or 8 d, promotes any improvement compared to conventional...
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13
Published 2019
... blocks and submitted to pH-cycling, and mineral loss was determined. Parametric and non-parametric tests...
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14
Published 2016
... on metabolic control of individuals with T2DM have not been assessed in any other study. OBJECTIVE: To evaluate...
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Doctoral thesis
15
Published 2020
..., many studies have examined the use of dietary supplements before, during, and after exercise...
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18
20
Published 2023
..., there was a 12.8% reduction in leaf area after harvest, and a 9.8% decrease in leaf volume after harvest...
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