Mostrando 1 - 20 resultados de 496 para a busca '(( decrease any decrease decrease processes ) OR ( bean leaves decrease decrease after ))*', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2019
... the electrolytes released into the water after tissue imbibing. The objective of this work was...
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Artigo
2
Publicado em 2007
... harvested at maturity. The number of live leaves increased until 48 days after emergence (DAE) and decreased...
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Artigo
3
Publicado em 2014
... 24 hours after ringing, indicating that in bean roots there is a considerable quantity of stored substrates...
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Artigo
4
Publicado em 2007
... harvested at maturity. The number of live leaves increased until 48 days after emergence (DAE) and decreased...
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Artigo
5
Publicado em 2019
... the electrolytes released into the water after tissue imbibing. The objective of this work was...
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Artigo
6
Publicado em 2019
..., which was caused by bacterial blight on bean leaves treated with EEP, and local and systemic effect were...
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Artigo
8
Publicado em 1999
... target to be used in the design of adequate pasteurisation processes. The objectives of this work were...
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Artigo
9
Publicado em 2021
..., 600, and 800 kPa at 13 ± 1°C) for 4 or 8 d, promotes any improvement compared to conventional...
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Artigo
10
15
19
Publicado em 2002
... methods for monitoring the invasion processes. We analyzed the morphological differences between a wild...
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Artigo
20
Publicado em 2008
... height, number of leavEs and stem diameter, twenty, forty and sixty days after seeding (DAS). There was...
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