Buscas alternativas:
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
by decrease » by decreased (Expandir a busca), may decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease any » decrease and (Expandir a busca), decreases and (Expandir a busca), decreased and (Expandir a busca)
any decrease » and decrease (Expandir a busca), can decrease (Expandir a busca), may decrease (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
by decrease » by decreased (Expandir a busca), may decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
1
“... by about 20%; however, any incubation affected AR expression. Moreover, incubation with luzindole revealed...”
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Artigo
2
“... experimental period. Results showed no evidence of any effect (P >0.05) of stocking rate on either fertility...”
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Artigo
3
“... experimental period. Results show no evidence of any effect of stocking rate on either fertility or fecundity...”
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4
“... of fresh-cut vegetables was defined as the time of refrigerated storage at which any one of the sensory...”
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Artigo
5
“...), on average of the three-day supplementation cycle, was not affected (P≥0.26) by any treatment. However, there...”
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Tese
6
“... not affected by the ferulic acid presence in any evaluated concentration, and the xylitol production...”
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7
“... between the factors in any analyzed variable. The frequency of gilts with CCL and LC was not affected...”
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8
“...; e) All legumes were seriously affected by omission of liming, which caused a decrease in both dry matter...”
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9
“...; e) All legumes were seriously affected by omission of liming, which caused a decrease in both dry matter...”
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10
“... content was not significantly affected, but there was a loss of resistant starch of 76, 42 and 62% after...”
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12
“..., while any changes of C-terminal Pro or Ile residues affected Bj-PRO-10c's activity. Using calcium...”
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Artigo
13
“..., which prevent their consumption or any derived products. Hen’s egg allergy has increased worldwide due...”
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14
“... directly affected also suffered, in some way, an impact with the implementation of the new law. In this...”
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Tese
15
“... and micro minerals supplementation for any variables in the study. Calcium, P and micro minerals...”
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Tese
17
“... role on it’s the decrease. In 2004, yield components hadn’t been significantly affected by any of the...”
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18
19
“... temperature without any treatment. The commercial yield was not affected by treatments. During storage, fruits...”
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20
“... opinions and points of view within the Portuguese society. In the last decades several firms were affected...”
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Dissertação