Buscas alternativas:
increased during » increase during (Expandir a busca), increases during (Expandir a busca), increased urinary (Expandir a busca)
decrease lesions » disease lesions (Expandir a busca), decreased response (Expandir a busca), decrease adhesion (Expandir a busca)
lesions decrease » response decrease (Expandir a busca), lesions case (Expandir a busca)
decrease burden » disease burden (Expandir a busca), decrease further (Expandir a busca)
burden decrease » burden disease (Expandir a busca), urea decrease (Expandir a busca), burgers decreases (Expandir a busca)
and increased » and increases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
Mostrando 1 - 20 resultados de 387 para a busca '(( decrease and increased during processing ) OR ( decrease burden decrease lesions decrease ))*', tempo de busca: 1,03s Refinar Resultados
5
Publicado em 2012
“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
Acessar documento
Artigo
10
Publicado em 2013
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
Acessar documento
Tese
11
Publicado em 2021
“... relevance for fresh consumption and industrial processing. The uvaia (Eugenia pyriformis Cambess) stands out...”
Acessar documento
Artigo
12
Publicado em 2021
“... fourth week. TBARS values also increased during this period. The total aerobic and psychotropic bacteria...”
Acessar documento
Dissertação
14
Publicado em 2015
“..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...”
Acessar documento
15
Publicado em 2011
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
Acessar documento
Artigo
17
Publicado em 2023
“... compounds were monitored during fermentation in POC added with glucose differetly inoculated and the...”
Acessar documento
Artigo
18
Publicado em 2022
“... of BB, during a 6-month period. The pH of fresh BB, 3.7, increased with F, OD, and FD preservation methods and...”
Acessar documento
19
Publicado em 2021
“... regulations that aim to determine parameters that denote quality and safety for processing and...”
Acessar documento
Artigo
20
Publicado em 2023
“... processing optimisations, parametrisation, and a comprehensive analysis. Results from the analysis of full...”
Acessar documento
Dissertação
Exportar CSV Export RIS