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quality processes » quality properties (Expand search), quality practices (Expand search), family processes (Expand search)
increase quality » disease quality (Expand search)
decrease rapidly » disease rapidly (Expand search), decrease lipid (Expand search)
rapidly decrease » rapid decrease (Expand search), rapidly increases (Expand search), rapid increase (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
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“...The design of alternative strategies for water and ecological quality protection at the Lake Verde...”
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Article
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“... a significatant increase in limpidity and a significatant decrease in sodium, potassium, calcium and tartaric acid...”
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“... concentrations of leptin inhibits appetite, decreases blood sugar, increases fatty acid oxidation, and therefore...”
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“... process, bulk increases of 46% and 40%, respectively, and water absorption capacity increases of 2% and...”
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“... dynamic indicators increase from BS to V6 and decrease again at AH, whereas under CT, they follow...”
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“... an increase in acidity and ethanol. Both processes resulted in an improvement in aromatic attributes...”
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“... significantly increase the global consumption of animal protein. It is expected that Brazilian livestock...”
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“... antioxidant activity,offering health promoting benefits. In order to extend its shelf life and increase...”
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“... pulse discharge on the water dynamics and processes of the Crestuma Reservoir (POCTI/MGS/45533/2002...”
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Report
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