Showing 1 - 20 results of 20 for search '(( decrease and increase on decrease ) OR ( decrease not decrease meat aspect ))~', query time: 0.92s Refine Results
2
Published 2015
... do lisado de S.cerevisiae. Dessa forma, estamos apresentando um dos principais aspectos ecológicos...
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Doctoral thesis
5
Published 2023
... at periodic intervals. The results showed a linear increase in extruder pressure, hardness and bulk density...
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Doctoral thesis
6
Published 2020
...© 2020 by the authors.Deer meat is characterized by low fat and cholesterol contents and high...
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Article
9
Published 2010
... da carne. Para os aspectos relacionados à coloração da carne e perda de exsudatos, a idade ao abate...
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Doctoral thesis
12
... s northeast. It is consumed in entire region and together with the dry meat and other products composes the...
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Doctoral thesis
13
Published 2014
... production and decrease the effects of saponins on the animal, but also, improves meat appearance and...
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Master thesis
15
16
Published 2011
... da espécie e os aspectos morfométricos e funcionais da glândula tireóide de 20 gatos adultos alimentados...
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Master thesis
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