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fermentation processes » fermentation process (Expandir a busca), formation processes (Expandir a busca), creation processes (Expandir a busca)
increase fermentation » increase pigmentation (Expandir a busca), sucrose fermentation (Expandir a busca), cheese fermentation (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and increase » and increases (Expandir a busca), and increased (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease treg (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 447 para a busca '(( decrease and increase fermentation processes ) OR ( decrease further decrease pro decrease ))*', tempo de busca: 1,24s Refinar Resultados
1
Publicado em 2020
“... system and growth in the intestine. To further understand the interaction of G. lamblia with host immune...”
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3
Publicado em 1995
“... fermentation. These factors were the concentrations of salt, acid, and reducing sugars, and the texture of the...”
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Artigo
6
Publicado em 2017
“... resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass...”
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Artigo
7
Publicado em 2017
“... resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass...”
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Artigo
8
Publicado em 2017
“... resulted in an increase in NH3 -N concentration and a decrease in CO2 production due to the microbial mass...”
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Artigo
10
Publicado em 2025
“...This research aims to enhance the flavor and aroma of robusta coffee through fermentation processes...”
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Artigo
14
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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15
por Amaro, HM
Publicado em 2023
“... be further converted into valuable products such as biofuels and biofertilisers), abiotic factors such...”
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16
Publicado em 2023
“... fermentation processes. Aroma descriptors and sensorial assessments can be effectively used to tailor made...”
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17
Publicado em 2019
“... to evaluate yeast (Saccharomyces cerevisiae) from beer fermentation in its natural form (NY) and subjected...”
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18
Publicado em 2008
Assuntos: “...Mediadores pró-inflamatórios e antiinflamatórios...”
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