Showing 1 - 20 results of 710 for search '(( decrease and increase after processing ) OR ( decrease ligand decrease flow decrease ))*', query time: 1.31s Refine Results
1
Published 2018
... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...
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2
Published 2022
... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...
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3
Published 2021
.../Western blotting, and cell death by flow cytometry. Statistical significance was accepted...
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4
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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5
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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7
Published 2012
... delay. Instead, it remained unchanged, and there was an increase in native-like neural processing...
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8
Published 2024
Subjects: ...Hot-forging wire and arc additive manufacturing (HF-WAAM)...
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9
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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11
... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...
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12
Published 2000
... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...
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13
Published 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
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Doctoral thesis
17
... processing plant. This experiment aimed to evaluate chemical and energetic quality of corn obtained in a feed...
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18
Published 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
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19
... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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