Search Results - (( decrease and decreased meat processing ) OR ( decrease rapid decrease _ decrease ))~

Search alternatives:
meat processing » event processing (Expand search), post processing (Expand search)
decreased meat » decreased mean (Expand search), decreased heart (Expand search), decreased metal (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), disease rapid (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)

1

Study of quantification and validation methodologies of soy proteins and collagen and technological uses in meat products

by Della Torre, J. C. M.

Published 2005

“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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Article

2

Aplicação de alta pressão hidrostática no processamento de vieiras “Nodipecten nodosus” (Linnaeus, 1758)

by Bonfim, Rosiane Costa

Published 2019

Subjects: “...Microbial and biochemical spoilage...”
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Doctoral thesis

3

Proteinas de soja e colageno : validação das metodologias de quantificação e avaliação tecnologica do uso em produtos carneos

by Della Torre, Jussara Carvalho de Moura

Published 2004

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Doctoral thesis

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