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Showing 1 - 20 results of 161 for search '(( decrease and decreased in processing ) OR ( decrease of decrease by decrease ))~', query time: 1.04s Refine Results
1
Published 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
2
Published 2004
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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Article
4
Published 2021
“... towards pore removal and compact densification. To allow a significant decrease on the TF of KNN...”
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5
Published 2013
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
10
Published 2021
“...The excessive use of non-biodegradable single-use packaging and the limited recycling capacity...”
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Master thesis
12
Published 2005
“... flavor. Moisture and protein decreased, with slight increase on ash and pH, improving emulsion stability...”
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Article
16
Published 2021
“...), (2) decrease hepatic glucose production in hepatic cells at 1 ng/mL in basal (17% and 16%, respectively), and...”
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Article
17
Published 2014
“... in 10% formic acid. The material was immersed in paraffin and subjected to histological processing in paraffin...”
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Article
18
Published 2007
“... decreases and Tween concentration increases. The best values of wettability correspond to the following...”
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19
Published 2014
“... in 10% formic acid. The material was immersed in paraffin and subjected to histological processing in paraffin...”
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Article
20
Published 2020
“...-Prevotella populations, as well as decreased the pH and increased the production of short chain fatty acids...”
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Doctoral thesis
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