Buscas alternativas:
human processing » domain processing (Expandir a busca), humour processing (Expandir a busca), semen processing (Expandir a busca)
decreased human » decrease human (Expandir a busca), decreased hemin (Expandir a busca), decreased humoral (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » training decreases (Expandir a busca)
and decreased » and decreases (Expandir a busca), and increased (Expandir a busca)
decrease pain » decreases pain (Expandir a busca), decrease in (Expandir a busca), decreased brain (Expandir a busca)
pain decrease » can decrease (Expandir a busca), brain decreases (Expandir a busca), strain decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
Mostrando 1 - 20 resultados de 60 para a busca '(( decrease and decreased human processing ) OR ( decrease taping decrease pain decrease ))*', tempo de busca: 0,93s Refinar Resultados
1
Publicado em 2017
“... to improve joint stability and decrease pain. This study aimed at evaluating the acute effect of Kinesio...”
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Relatório
6
Publicado em 2024
“... of physiotherapy to relieve pain (Nadali et al., 2014; Pamuk and Yucesoy, 2015), promote postural correction...”
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Artigo
7
Publicado em 2015
“..., an immediate increase of pain wich increased after 24 and remained until 48 hours at all groups searched. There...”
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Dissertação
8
Publicado em 2021
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Artigo
11
Publicado em 2022
“...Pineapple by-products (peels and stems) from fruit processing industries were evaluated...”
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Artigo
12
Publicado em 2022
“...Pineapple by-products (peels and stems) from fruit processing industries were evaluated...”
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Artigo
13
Publicado em 2011
“... humana, sustentando a Vótima e a reconversão das energias mecânicas (R) nas inclinações. Deste modo...”
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Dissertação
14
Publicado em 2018
“.... The pH (7.2) and the water activity (0.375) decreased during the shelf-life (p <0.05), reaching values...”
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Tese
19
Publicado em 2011
Assuntos: “...Land use and occupation...”
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Dissertação
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