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decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
decreased food » decreases food (Expandir a busca), decrease food (Expandir a busca), decreased blood (Expandir a busca)
food processes » food processed (Expandir a busca), food processors (Expandir a busca), food process (Expandir a busca)
and decreased » and decreases (Expandir a busca), and increased (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 1.377 para a busca '(( decrease and decreased food processes ) OR ( decrease at decrease strain decrease ))*', tempo de busca: 0,82s Refinar Resultados
2
Publicado em 2005
“... and ethanol production in comparison to the commercial strain Lalvin QA23, Saccharomyces cerevisiae...”
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8
Publicado em 2015
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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Artigo
9
Publicado em 2024
“...-2 led to massive decrease in lung ACE2 levels at 3 days post-infection (dpi) in treated and untreated...”
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11
Publicado em 2022
“... food matrixes. An ozone pre-treatment was applied seeking decontamination and retention of quality...”
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12
Publicado em 2013
“... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...”
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16
Publicado em 2010
“... by stabilization of its reducing environment, lipid peroxidation decrease and GR, GPx activities increase, events...”
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17
Publicado em 1995
“...Competition between one, two, three and four T. cordubensis females is evaluated in the present...”
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18
Publicado em 2023
“... part of biodiversity and is essential for ocean food webs and global biogeochemical cycles. Yet...”
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