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decrease period » decrease pro (Expand search), decrease periodontal (Expand search)
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1
“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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“... performed during a 10-year period in a public hospital of the City of São Paulo, SP, Brazil, in patients...”
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3
“... V T with normal saline infusion. The concentrations of inflammatory mediators were decreased in plasma and...”
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4
“... tasks to assess delay discounting and motor inhibition. The active tDCS decreased the cue-P3 and target...”
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5
“... tasks to assess delay discounting and motor inhibition. The active tDCS decreased the cue-P3 and target...”
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“... V T with normal saline infusion. The concentrations of inflammatory mediators were decreased in plasma and...”
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8
“... and humidity at about 70% retention capacity. After this period, the content of K+ (Mehlich and resin...”
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9
“... of promoting benefits in cardiovascular parameters at rest and during exercise in obese adults. Methods: Sample...”
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10
“... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...”
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11
“... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...”
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12
“... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...”
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13
“...% in NIG and 6.25% in IG. Periodontal treatment during pregnancy was associated to a decreased risk...”
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14
“... of benznidazole-treated mice had decreased parasitism and myocarditis compared to the hearts of untreated chagasic...”
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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20
“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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