Showing 1 - 20 results of 237 for search '(( decrease and decreased article processing ) OR ( decrease akt decrease il decrease ))*', query time: 0.81s Refine Results
2
Published 2004
... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...
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Article
3
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Article
4
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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Article
9
Published 2014
... phosphorylation status of Akt in skeletal muscle gastrocnemius (GM) (n=6); 4) content of GLUT4 protein and its...
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Master thesis
10
by Zhao,Bo
Published 2017
... of p-Akt, p-GSK-3β proteins and the levels of SOD, Bcl-2, reduced the infarct volume and the levels of MDA...
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Article
14
Published 2021
...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...
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Article
15
Published 2011
... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...
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Article
16
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Article
19
Published 2020
...Despite the nutritional and functional qualities of Pará nut  (Bertholletia excelsa) and of Baru...
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Article
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