Search alternatives:
article processing » time processing (Expand search)
decreased article » decreased muscle (Expand search), decreases aortic (Expand search), decreased native (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
il decrease » l decrease (Expand search), will decrease (Expand search), oil decreases (Expand search)
article processing » time processing (Expand search)
decreased article » decreased muscle (Expand search), decreases aortic (Expand search), decreased native (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease il » decreased il (Expand search), decrease in (Expand search), decrease hiv (Expand search)
il decrease » l decrease (Expand search), will decrease (Expand search), oil decreases (Expand search)
1
2
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
Access document
Access document
Article
3
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
Access document
Access document
Article
4
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
Access document
Access document
Article
5
6
7
8
9
“... phosphorylation status of Akt in skeletal muscle gastrocnemius (GM) (n=6); 4) content of GLUT4 protein and its...”
Access document
Access document
Master thesis
10
“... of p-Akt, p-GSK-3β proteins and the levels of SOD, Bcl-2, reduced the infarct volume and the levels of MDA...”
Access document
Access document
Article
11
12
13
14
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
Access document
Access document
Article
15
“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
Access document
Access document
Article
16
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
Access document
Access document
Article
17
18
19
“...Despite the nutritional and functional qualities of Pará nut (Bertholletia excelsa) and of Baru...”
Access document
Access document
Article
20