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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
with producing » high producing (Expandir a busca), with reducing (Expandir a busca), city producing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease with » decreases with (Expandir a busca), increase with (Expandir a busca), decrease in (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease toc (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 235 para a busca '(( decrease and decrease with producing ) OR ( decrease on decrease decrease after ))~', tempo de busca: 0,92s Refinar Resultados
2
Publicado em 2014
“... correlated with social factors, weight loss success, and status of obesity-related conditions. Results...”
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Artigo
3
Publicado em 2019
“... mechanical stirring (with 39 ± 2% DW and 134 ± 21 µm2, respectively) because aeration contribute to better...”
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Artigo
4
Publicado em 2019
“... ± 21 μm 2 ) than mechanical stirring (with 39 ± 2% DW and 134 ± 21 μm 2 , respectively) because aeration contribute...”
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Artigo
6
Publicado em 2019
“... microbiological quality, with significant increase in Enterobacteriaceae and H2S-producing bacteria. After 3 week...”
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7
Publicado em 2001
“... inoculation of plants with P. griseola (P), U. appendiculatus (U), and a combination of the two pathogens...”
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Tese
8
Publicado em 2017
“... of a natural convection-type drier with respect to the physical, physicochemical and microbiological quality...”
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Artigo
9
Publicado em 2017
“...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...”
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Artigo
10
Publicado em 2014
“... of [CO2] and temperature on genotypes from the two major producing species, using the photosynthetic metabolism...”
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11
Publicado em 2017
“... and 1 log in milk after 24 h in co-culture with the nisin producer L. lactis, coherent with the...”
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Artigo
12
Publicado em 2020
Assuntos: “...Intermolecular and interlayer crosslinking...”
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Artigo
13
Publicado em 2021
“... after 8 years for systems with a spacing of 30m and after 10 years for systems with a tree row spacing...”
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Tese
14
Publicado em 2023
“... of producing papers that are more appealing to the final consumer and/or being a mean to recognize a brand...”
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15
Publicado em 2020
“.... A decrease in cell viability/proliferation was observed after treatment with ABT in U373 cell line. After...”
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