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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
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decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease sod » decrease std (Expand search), decrease food (Expand search), decrease of (Expand search)
sod decrease » soil decrease (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease sod » decrease std (Expand search), decrease food (Expand search), decrease of (Expand search)
sod decrease » soil decrease (Expand search), to decrease (Expand search), not decrease (Expand search)
1
“... defense. Our hypothesis was that MT would decrease oxidative stress and mitigate bone deterioration...”
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2
“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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“... on fruit-eating bat A. lituratus. After seven days of exposure to two doses of DTM (0.02 and 0.04...”
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6
“... AP, and after 70 days, the ME groups were treated for 30 days. Glycaemia, insulinaemia, homeostatic model...”
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7
“... (G4) and after 4 hours of exposure to the sun, water and Temperature, pH, electrical conductivity, apparent...”
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Bachelor thesis
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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13
“... (A) or valine (V). This SNP causes an imbalance in the cellular levels of SOD2, where AA- and VV-genotypes...”
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Master thesis
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“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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18
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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19
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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20
“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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