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decrease retention » decrease prevention (Expand search), decrease predation (Expand search), decreases permeation (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease retention » decrease prevention (Expand search), decrease predation (Expand search), decreases permeation (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease when » decrease the (Expand search), decreases wheat (Expand search), decrease their (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
1
“... and humidity at about 70% retention capacity. After this period, the content of K+ (Mehlich and resin...”
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2
“... as a liquid organic fertilizer in combination with mineral nitrogen (N) and straw retention. Despite numerous...”
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Master thesis
3
“... efficiency ratio, true protein digestibility, and hepatic parameters were estimated. ResultsAfter 28 days...”
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4
5
“... most abundant revealed decrease for Blastomyces, Melampsora, and Penicillium after the third...”
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6
7
“... (f=0.8 Hz), immersed in artificial saliva. Retention force values were obtained before and after 1500, 3000, and 5500...”
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8
“... (f=0.8 Hz), immersed in artificial saliva. Retention force values were obtained before and after 1500, 3000, and 5500...”
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9
“... of immersion and until saturation; and their retention of mechanical strength after accelerated or natural...”
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10
11
“... is used and save activity is forbidden. Regarding second period prices, retention discounts increase the...”
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16
“... [T1], after a retention period of 3 months [T2], and after 6-month [T3] retention period) CBCT scans. On the...”
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17
“... form of a discount offered to a consumer expressing an intention to switch. When retention strategies...”
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18
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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19
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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20
“... sensory processing and learning while preventing pro-active interference when task demands are high...”
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