Showing 1 - 20 results of 90 for search '(( decrease and decrease wheat processing ) OR ( decrease via decrease toc decrease ))*', query time: 0.79s Refine Results
3
Published 2022
Subjects: ...processing...
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Article
5
Published 2024
... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...
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6
Published 2020
... rheological properties of wheat flour doughs. They reduced water absorption and increased arrival time and...
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Article
7
Published 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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Article
9
Published 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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Article
10
Published 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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Article
12
...The study was aimed to understand how is the balance between sports training and the education...
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Master thesis
15
Published 2023
... occurrence of unwanted and intrusive thoughts (obsessions) and repetitive behaviors, considered compulsions...
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Master thesis
18
Published 2023
... detection reduced throughout gastrointestinal digestion, and also several processing techniques, like...
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20
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