Mostrando 1 - 20 resultados de 438 para a busca '(( decrease and decrease wheat processing ) OR ( decrease std decrease decrease after ))*', tempo de busca: 0,79s Refinar Resultados
3
Publicado em 2022
Assuntos: ...processing...
Acessar documento
Artigo
5
Publicado em 2024
... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...
Acessar documento
6
Publicado em 2020
... rheological properties of wheat flour doughs. They reduced water absorption and increased arrival time and...
Acessar documento
Artigo
7
Publicado em 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
Acessar documento
Artigo
9
Publicado em 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
Acessar documento
Artigo
10
Publicado em 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
Acessar documento
Artigo
19
Publicado em 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
Acessar documento
Exportar CSV Export RIS