Search alternatives:
wheat processing » heat processing (Expand search), threat processing (Expand search), meat processing (Expand search)
decrease wheat » decreases wheat (Expand search), increase wheat (Expand search), decrease when (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease via » decrease in (Expand search), decrease hiv (Expand search), decrease il (Expand search)
via decrease » via decreasing (Expand search), urea decrease (Expand search), will decrease (Expand search)
Showing 1 - 20 results of 667 for search '(( decrease and decrease wheat processing ) OR ( decrease pro decrease via decrease ))*', query time: 0.88s Refine Results
3
Published 2019
“.... Expression of pro-caspase 3, pro-caspase 8 and Beclin-1 proteins were increased, while the level of the...”
Access document
Article
5
Published 2022
Subjects: “...processing...”
Access document
Article
6
Published 2023
“...-sensitive C-reactive protein, N-terminal pro-B-type natriuretic peptide (NT-proBNP), haptoglobin and ficolin...”
Access document
Article
9
Published 2018
“... had more intense inflammatory responses and a delayed ability to decrease the size of their lesions...”
Access document
Doctoral thesis
10
Published 2019
“..., da via de sinalização MAPK. Mais estudos são necessários para caracterizar as vias de sinalização...”
Access document
12
Published 2024
“... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...”
Access document
13
Published 2020
“... rheological properties of wheat flour doughs. They reduced water absorption and increased arrival time and...”
Access document
Article
14
Published 2021
“..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...”
Access document
Article
17
Published 2018
“... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...”
Access document
Article
18
Published 2018
“... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...”
Access document
Article
Export CSV Export RIS