Mostrando 1 - 20 resultados de 873 para a busca '(( decrease and decrease units program ) OR ( decrease to decrease juice decreases ))*', tempo de busca: 1,35s Refinar Resultados
2
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
4
Publicado em 2013
... imaging, eating (water, milk, juice, bread with butter), and with attenuation correction. Conclusion – The...
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Artigo
5
Publicado em 2015
... program (UPP) in Rio de Janeiro and the possible geographical spillovers caused by this policy. This...
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Dissertação
6
Publicado em 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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7
Publicado em 2014
...In the present study, the effect of pectinases on the production of pulp and juice of araçá and the...
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Artigo
8
Publicado em 2024
... persimmon pulp to strawberry juice significantly affects both its physicochemical and sensory properties...
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Artigo
9
Publicado em 2011
... bran and citric fruit juice are added to sugar cane juice. The primary microbial source is the juice...
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Artigo
15
Publicado em 2005
...Thermal conductivity, thermal diffusivity, density and viscosity of cashew juice were measured...
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Artigo
16
Publicado em 2013
... orange juice production chain from 2005 to 2009. Data from the amount of frozen juice produced and...
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Artigo
17
Publicado em 2013
... IP), Vitis labrusca grapes and Hybrid, were chosen in fields conducted within the integrated production...
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Artigo
18
Publicado em 2017
... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...
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Artigo
19
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
20
Publicado em 2005
... passion fruit juice and analyse its sensory acceptability. Passion fruit was cultivated under organic...
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Artigo
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