Showing 1 - 20 results of 1,225 for search '(( decrease and decrease unit processing ) OR ( decrease or increased lipid decrease ))*', query time: 0.88s Refine Results
1
Published 2015
... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...
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2
..., plasma levels of cholesterol and AGEs, avoided lipid peroxidation (plasma, kidney), and increased...
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3
Published 2001
..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...
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4
... of glucose, triacylglycerol, cholesterol, TBARS, and fluorescent AGEs, as well as increased the activity...
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6
Published 2013
...-fructose and high-salt diet (HFS) for 10 more weeks, while the other groups were fed with their respective...
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9
Published 2019
... composition was evaluated by using dual-energy X-ray absorptiometry and lipid profile, insulin resistance...
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11
Published 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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12
Published 2017
... technological quality of dry bean grains processing. In this article industrial processing concepts and features...
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13
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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14
...O objetivo do estudo foi avaliar os efeitos do sexo e da inclusão de fontes lipídicas na dieta...
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Doctoral thesis
16
Published 2021
... minimal. The findings of this study show that sevoflurane exposure decreases lipid peroxidation and...
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18
Published 2018
... production delays in its raw material processing unit, which had two rubber sole production units as its...
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Master thesis
20
Published 2012
... lipid peroxidation (NC = 40.2060.71, C = 160.560.88, P,0.0001). Finally, carriers showed increased total...
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