Mostrando 1 - 20 resultados de 2.230 para a busca '(( decrease and decrease under controlled ) OR ( decrease pro decrease decrease after ))*', tempo de busca: 0,96s Refinar Resultados
1
Publicado em 2025
...This study reported the repair of a periapical lesion after endodontic retreatment. A 42-year-old...
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Artigo
2
Publicado em 2023
... using micro–CT (SkyScan 1176) at 9 μm voxel size before and after each preparation step. Transportation...
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Artigo
3
Publicado em 2015
... that PTX reduces inflammatory parameters, as pro-inflammatory cytokines and iNOS expression, indicating...
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Artigo
6
... and controlled-release urea). Under a mixture of cover crops, fiber yields were 12% and 21% higher...
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Artigo
7
... tomographic scanning at a resolution of 8.74 mu m was performed before and after preparation with the nickel...
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Artigo
9
Publicado em 2017
... of strength training on pro-and anti-inflammatory cytokines, hematological markers and physical fitness...
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10
Publicado em 2017
... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...
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Artigo
12
Publicado em 1997
... circuits: GD, gastric, pyloric and duodenal. These circuits were perfused under barostatically controlled...
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Artigo
13
.... The analyses were performed before and after 30 days of storage and after removing the controlled...
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14
Publicado em 2006
...-886 was evaluated under controlled condition, in plants grown on pots maintained in a greenhouse, and...
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15
Publicado em 2016
...RASKO, Mykola - Venom metering in scorpions under controlled threat levels. Coimbra : [s.n.], 2016...
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Dissertação
16
Publicado em 2023
...-sensitive C-reactive protein, N-terminal pro-B-type natriuretic peptide (NT-proBNP), haptoglobin and ficolin...
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Artigo
17
Publicado em 2011
... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...
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18
Publicado em 2013
... onions stored in different controlled atmosphere (CA), relative humidity (RH), temperature and ethylene...
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Dissertação
20
Publicado em 2014
... refrigeration and controlled atmosphere conditions. The fruit was kept at 13 °C in controlled atmospheres...
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