Mostrando 1 - 20 resultados de 2.467 para a busca '(( decrease and decrease trends processing ) OR ( decrease food decrease after decrease ))*', tempo de busca: 1,11s Refinar Resultados
1
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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5
Publicado em 2020
... connectivity by analyzing the temporal trends of the flood frequencies in the Vietnamese Mekong Delta (VMD...
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7
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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8
Publicado em 2000
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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13
Publicado em 2019
... in a 50% decrease in body weight and adiposity measures. Cardiac morphometry was substantially altered, as heart...
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14
Publicado em 2017
... lipoprotein-cholesterol, triacylglycerol (TG), and hemoglobin were reduced 6 mo after RYGB (P < 0.05). The...
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15
Publicado em 2014
Assuntos: ...Food advertisement...
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19
Publicado em 2023
Assuntos: ...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...
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20
Publicado em 2013
... Processing Department of the Unified Health System. For the analysis of time trends we used Poisson...
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