Showing 1 - 20 results of 1,304 for search '(( decrease and decrease total program ) OR ( decrease treg decrease decrease after ))*', query time: 1.30s Refine Results
2
Published 2017
... Group (CG; n = 17) and were evaluated before and after 28 weeks of the exercise program. The CG did not...
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3
... of total PA and PA in different domains and odds of disability in older adults in a 24-month follow-up. The...
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7
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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8
Published 2018
...Brazilian Ministry of Science and Technology – MCTI (SisNANO/LARNano-UFPE, CNPq # 402282/2013...
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Article
9
Published 2023
...-3, were also evaluated at baseline and after the exercise program.ResultsThe exercise program decreased...
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10
Published 2023
... evaluated in an interview and defined as follows: being in the first week of the treatment program; self and...
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Article
11
... evaluated in an interview and defined as follows: being in the first week of the treatment program; self and...
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Other
12
Published 2025
... a graduate program in dentistry located in Brazil. Methods: The employed instrument comprised a total...
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Article
13
Published 2020
... the social and emotional issues of patients in a smoking cessation program through the generic and...
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Article
14
... the social and emotional issues of patients in a smoking cessation program through the generic and...
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15
Published 2010
... program for patients with excess weight and comorbidities. MethodsThis was an analytical, open, controlled...
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Article
16
... after FTY720 treatment. METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...
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Article
17
... after FTY720 treatment.METHODS: F1 mice (C57BL/6xBALB/c) and C57BL/6 mice were used as donors for and...
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Article
19
... os linfócitos Treg CD4+ e CD8+ periféricos, tanto ex vivo, quanto em resposta ao M. leprae (ML), de 12 pacientes...
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Master thesis
20
Published 2009
...g/kg respectively, 51% carbohydrates and 29% of lipids, the total caloric content of the diet. It is concluded that...
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