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total processing » oral processing (Expandir a busca), local processing (Expandir a busca), coal processing (Expandir a busca)
decrease total » decreased total (Expandir a busca), increase total (Expandir a busca), decrease fetal (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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not decrease » not increase (Expandir a busca), the decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 261 para a busca '(( decrease and decrease total processing ) OR ( decrease not decrease to decrease ))~', tempo de busca: 1,13s Refinar Resultados
2
Publicado em 1998
“... approach, in terms of total time required to effect reaction and separation for a given overall conversion...”
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3
Publicado em 2013
“... administered and IUI performed 36-40 h after hCG. Sperm processing was performed using a discontinuous...”
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4
Publicado em 2017
“.... They cover about 40% of the total land surface of Earth, and are described by a climate with low...”
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6
Publicado em 2011
“... processing and drug loading techniques were used in order to prepare controlled drug delivery systems (CDDS...”
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10
Publicado em 2010
“... um destes factores para a variação total observada nos diversos constituintes determinados. Num estudo...”
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11
por Lopes, A.
Publicado em 2013
“... in total basal dendritic length and in the number of intersections of CA3 pyramidal neurons whereas the...”
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12
Publicado em 2010
“... to evaluate total coliform counts (TCC), coagulase-positive staphylococci counts (CPS), and the occurrence...”
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13
Publicado em 2018
“... by microorganisms, being able to allow not only the detection and distinction of microbial species, but also the...”
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14
Publicado em 2019
“... an experimental design to select tucupi processing (fermentation and cooking times) as a function of residual...”
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16
Publicado em 2019
“..., 0,24% de lipídios, 4,83% de carboidratos, cianeto total e livre de 6,97 e 1,31 mg HCN...”
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