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total preprocessing » textual preprocessing (Expand search), data preprocessing (Expand search), novel preprocessing (Expand search)
decrease total » decreased total (Expand search), increase total (Expand search), decrease fetal (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease in (Expand search)
milk decrease » will decrease (Expand search), risk decreases (Expand search), milk increases (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
Showing 1 - 20 results of 1,504 for search '(( decrease and decrease total preprocessing ) OR ( decrease with decrease milk decrease ))*', query time: 1.09s Refine Results
1
Published 2012
“... coupled with the deleterious effects on milk yield, milk SCC, and secretion of all milk solids observed...”
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3
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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4
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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6
Published 2023
“...© 2022 Wiley-VCH GmbH.Milk fat depression (MFD) syndrome has been associated with the antilipogenic...”
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11
Published 2011
“... performance may be explained by the highest milk yield observed with this treatment. Treatments with PG and...”
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12
Published 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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13
Published 2013
“... imaging, eating (water, milk, juice, bread with butter), and with attenuation correction. Conclusion – The...”
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14
Published 2015
“...This study aimed to assess the parameters of milk quality of properties with different...”
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15
Published 2013
“... of fat in 16.2%, 21.6% and 25.4%, and protein in 5.2%, 5.7%, and 6%, respectively, with decrease...”
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16
Published 2000
“... performed by comparison with results from a method described in the literature and applied to the...”
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17
Published 2011
“... 3%, 5% and 7% concentrations, there was a significant decrease in the first 20 minutes with stability...”
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18
Published 2020
“... objective of the first trial was to verify the efficacy of whole and semi-skimmed UHT milk compared to skim...”
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