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decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
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2
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
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“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
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Article
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“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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11
“..., 2.05 and 2.4 times higher than that of the samples with two, three, and four grain-domains...”
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Article
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14
“... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...”
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Doctoral thesis
15
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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16
“... in a curing chamber for 3 days at 280 ◦C and 17.6 MPa. The results showed a decrease in the compressive...”
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Article
17
“.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...”
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Article
18
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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Master thesis