Mostrando 1 - 20 resultados de 628 para a busca '(( decrease and decrease to decrease ) OR ( decrease of decrease and fruits ))~', tempo de busca: 1,08s Refinar Resultados
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
2
Publicado em 2014
... enhancer proteins) highlight the decrease of the capacity of plants to synthesize ATP and to perform...
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Artigo
8
Publicado em 2002
... of astringency loss; however, the fruits showed decrease in the flesh firmness and higher-up water loss to the...
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Artigo
10
Publicado em 2014
... to decrease significantly the fusariosis incidence in the fruits and the percentage of this incidence was...
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Artigo
11
Publicado em 2014
... sufficient to decrease significantly the fusariosis incidence in the fruits and the percentage of this...
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Artigo
15
Publicado em 2017
...Different grapefruit powders obtained by freeze drying and spray drying with prior addition...
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Artigo
16
Publicado em 2020
... effects from its fruits has not been reported so far. ROS interplays in various fields of medicine such...
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Artigo
17
... to increase fruit set and improve fruit growth. Besides affecting tree physiology and fruit size, TDZ might...
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Artigo
18
Publicado em 2021
... extract of leaves and flour from Guabiju fruits (Myrcianthes pungens) on the laboratory parameters...
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Artigo
19
Publicado em 2020
... lactic acid, form an excess amount of reactive oxygen species (ROS), increase tissue damage, and decrease...
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Artigo
20
Publicado em 2012
... nutritional and chemical quality of chestnut fruits. Otherwise, storage time exerted more evident influence...
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