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1
“..., respectively, added or not of Trolox (0, 20 or 40 μM/ml) and frozen. After thawing (37 °C/30 s), aliquots...”
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2
“...) ability to identify, measure and classify choroidal nevi, and its correlation with high-risk features...”
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3
“... both in a social and environmental context. Portugal is not self-sufficient in beef production, though...”
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4
5
“...) x urea levels of 0%, 0.5% and 1.0% for both forages. Values of EDG of CAF and CAS dry matter(DM) were not...”
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7
“... properties; however, it influenced solution stability and did not prevent the decrease in long-term µTBS...”
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11
“... obtained with US and TM added in the mill or in the malaxator showed lower phenol decrease (59%) than oils...”
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12
“... obtained with US and TM added in the mill or in the malaxator showed lower phenol decrease (59%) than oils...”
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13
“... of cosolvents and/or surfactants and pH decrease below 4 usually lead to local adverse effects, such as nasal...”
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14
“... of cosolvents and/or surfactants and pH decrease below 4 usually lead to local adverse effects, such as nasal...”
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15
“...)) . Therefore, nutrient intake decreases for cows and increases for calves while nutrient digestibility...”
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16
17
“... the role of cobalt magnetic ferrite (CoFe2O4), and Co(II) ions added to the reaction mixture, in the...”
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18
“... athletic population has not been *studied . Objectives To compare the observed and expected rates...”
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19
“... changes were true decreases. The combined prevalence increased in 162 countries (81%) for women and 140...”
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20