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thermal processing » the processing (Expandir a busca)
decrease thermal » decreased thermal (Expandir a busca), increased thermal (Expandir a busca), disease thermal (Expandir a busca)
decrease rapid » decrease lipid (Expandir a busca), decreased ratio (Expandir a busca), disease rapid (Expandir a busca)
rapid decrease » rapidly decrease (Expandir a busca), rapid increase (Expandir a busca), ratio decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease of (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
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“... and 30.43% in the last. Among the less than 6-year-old patients there was a decrease in infection...”
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“... and 30.43% in the last. Among the less than 6-year-old patients there was a decrease in infection...”
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“...SUMMARY This study evaluates the effects of Normal Shortening (NS) and Cold Shortening...”
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“... importance of the rapid test, adherence to prenatal consultations and also the treatment of syphilis, both...”
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“... composition and abundance, so that rapid changes in plant community structure can lead to critical impacts...”
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“... neurons produced a rapid and reversible decrease in the animals' responses to plantar stimulation...”
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“...Desferrioxamine (DFO) is a potent iron chelator that is also known to modulate inflammation and act...”
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“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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“... specific surface area, high reactivity, and rapid diffusion, which differ from bulk materials of the same...”
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“... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...”
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“... continuous-flow microwave thermal processing of cloudy apple juice. Dielectric and electric properties...”
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“... coffee grain processing presented higher stability and low thermal decomposition. It was observed a low...”
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“... substances 4,5-dimethyl-2,6-octadiene and methyl ester linolenic acid was not affected by thermal processing...”
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