Subjects: “...High salt diet...”
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“...-term exposure to high CO2 will decrease the resilience of Phymatolithon lusitanicum. Our results also...”
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Subjects: “...High-fat diet...”
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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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Subjects: “...pregnancy, high-risk...”
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“... of B decreased with increased soil pH and, averaged across the B rates applied, was 58 % higher from unlimed...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... with G1. Serum LDL-C levels were higher in group G2, and the increase in group G3 was approximately six...”
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“... to hyperglycemia-induced ROS production. The decrease of mtDNA content and inhibition of mitochondrial function may...”
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“... increased and the abundance of unclassified_Flavobacteriaceae (Bacteroidetes) decreased. The results...”
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“...ABSTRACT: High-density pecan orchardsmayimprove production and mitigate shading issueswith the use...”
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“... or alumina forming alloys improves the high temperature oxidation resistance. Traditionally, these elements...”
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Subjects: “...High-fat diet...”
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“... V T with normal saline infusion. The concentrations of inflammatory mediators were decreased in plasma and...”
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“... V T with normal saline infusion. The concentrations of inflammatory mediators were decreased in plasma and...”
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“... stress and to damage muscle tissue. High taurine levels are present in skeletal muscle and may play...”
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“.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...”
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“... ofshortchainfattyacidandpHvalue wasdetermined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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“... pH value was determined. The SG group had decreased serum p-CS and IS, as well as decreased urea...”
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“... to establish trends in the supply and value of FPES. We found decreased FRC to restrain simulated fires burning...”
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