Buscas alternativas:
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), the decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 545 para a busca '(( decrease and decrease the process ) OR ( decrease food decrease not decrease ))~', tempo de busca: 1,11s Refinar Resultados
3
Publicado em 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
Acessar documento
4
Publicado em 2021
“... also positive aroma notes without changing wine typicity. The preservation process is explained by the...”
Acessar documento
6
Publicado em 2013
“...Tese de doutoramento in Chemical and Biological Engineering...”
Acessar documento
10
Publicado em 2023
“...A continuous and increasing effort has been promoted in the last few decades regarding...”
Acessar documento
Tese
12
Publicado em 2005
Assuntos: “...food conservation for refrigeration...”
Acessar documento
Dissertação
14
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
Acessar documento
15
Publicado em 2020
“... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...”
Acessar documento
Artigo
18
Publicado em 2019
“... cyanidric acid content and assess the stability of the product obtained. Although the design did not...”
Acessar documento
Artigo
Exportar CSV Export RIS