Mostrando 1 - 15 resultados de 15 para a busca '(( decrease and decrease the decrease ) OR ( decrease that increase during bread ))~', tempo de busca: 1,26s Refinar Resultados
4
Publicado em 2024
... increase in intensity and frequency, further worsening the declines already felt in production. To maintain...
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7
Publicado em 2018
... that head and carcass meal presented higher yields than CMS. In the centesimal composition, were found...
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Tese
10
Publicado em 2023
... 5% in the bread dough shows damage to the starch structure and characteristics that negatively affect the...
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Trabalho de conclusão de curso
13
Publicado em 2011
..., stabilization of insulin and blood glucose levels, as well as regulation of serum lipids. The aim of this...
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Dissertação
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